Articles on: POS MyOrderBox

Void and Fail orders

Before you start


  • Ensure user roles setup. 


Void

  • Clerks are not be able to Void or delete an order or items once it’s gone into the kitchen.
  • The Manager would have to do this with their PIN.
  • If the order has been sent to the Kitchen already, then it will print a Kitchen Receipt, if enabled, with VOIDED text watermarked across the receipt.


  • Void or delete should only be available for staff for simple mistakes i.e before the order has been sent to the kitchen.


Fail Order

  • Fail orders require Manager pin on the Track screen
  • A reason must be given to Fail an order.


Note that if orders are failed/voided after they have been paid and collected/delivered, the POS user MUST complete a refund, otherwise the XZ reads will have a discrepancy at the end of the shift.

Updated on: 17/10/2024

Was this article helpful?

Share your feedback

Cancel

Thank you!